Founder | Arizmendi Bakery Cooperative
Frank Mason, after a career in high-tech and finance, found his home and passion at Arizmendi Bakery Cooperative, an exemplary, decades-old worker-owned Bay Area enterprise named after a famous Basque labor organizer. A worker/owner at the bakery since 2012, Frank has spoken widely at Bay Area colleges and beyond to inspire and educate the next generation about the advantages of worker owned cooperatives.
October 19th | 4:30 pm to 6:00 pm
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